– MEZZE –
Sesame Glazed Falafel (V) (4p)
Homemade sesame glazed falafel served on a bed of creamy tahini sauce
14
Crispy Rustic Cauliflower (V) (GF)
Crispy cauliflower lightly tossed in a blend of Moroccan spices & crushed pine nuts. Served on a bed of creamy tahini sauce topped w. chilli
15
Baked Zest Halloumi (V) (GF)
Baked halloumi served with a delicate pomegranate marmalade, red onion tossed with fresh mint & parsley topped with roasted pine nuts and a lemon wedge
15
Sweet & Spiced Wings (5p)
Tangy chicken wings marinated in a concoction of aromatic Northern African spices served w. our homemade sweet chilli, soy & coriander dipping sauce
15
Trio Of Dips (V)
Green hummus, labneh and baba
ghanoush served w. toasted Turkish bread
ghanoush served w. toasted Turkish bread
16
Wild Mediterranean Spiced Lamb
Mediterranean spiced lamb, fresh pine nuts, green hummus & natural herbs served w. sliced, crispy Turkish bread
17
Lamb Boureks (4p)
Parcelled homemade dough crisped with olive oil and stuffed w. a blend of succulent marinated lamb & roasted pine nuts, served on a bed of creamy mint yoghurt
16
Steamed Persian Green-Style Dumplings (5p)
Homemade chicken mince tossed in a vibrant blend of spices in a green style dumpling topped w. fresh tomatoes & complimented by an earthy concoction of sesame oil & fresh lemon
18
Aromatic Spiced Meatballs (GF) (4p)
Spiced beef meatballs topped w. fresh natural yoghurt, pomegranate seeds & coriander
17
Seared Lamb Cutlets (2p)
Lamb cutlets encrusted with a rich array of Armenian spices, served with an Israeli couscous salad, sautéed zucchini, green hummus, sumac & a fresh pomegranate glaze
21
Sticky King Prawns (4P)
Grilled & marinated king prawns served w. light tomato Israeli couscous, fresh iceberg lettuce, Mediterranean seasonal caviar, taramasalata & crispy bread
24
Mecca Bah Mezze Plate
Toasted Turkish bread, green hummus, feta mixed w. sun dried tomatoes, baba ghanoush, pickled turnip, stuffed eggplant & fresh basturma
27
– SALADS –
Baked Halloumi Salad (V)
Israeli couscous, quinoa, fresh cucumber, roma tomatoes & rocket topped w. lightly baked halloumi, crispy almond flakes & drizzled w. a pomegranate glaze
21
Moroccan Chicken Salad
Moroccan marinated sliced chicken, rocket, light tomato couscous, za’atar avocado, quinoa & crispy Turkish bread
22
North African Lamb Salad
African spiced shredded lamb, fresh cucumber, baby spinach, pickled beetroot, radish & dukkah finished w. a sweet pomegranate glaze
24
– TAGINES –
All served with cous cous
Chermoula Vegetable (V) (VG)
An array of locally sourced sweet potatoes, carrots, fennel bulbs, eggplant & zucchini roasted w. rich chermoula spices
27
Sesame & Honey Chicken
Moroccan seasoned chicken, ground cinnamon, sultanas, flaked almonds, sesame seeds & natural honey
28
Seared & Spiced Lamb
Tender spiced lamb topped w. pitted green olives
29
– SEA –
Wild Seasoned Calamari
Tenderised calamari marinated w. wild paprika, fresh oregano, ground garlic & saffron paired with Turkish muhammara, green beans, cannelloni beans & lemon
30
African Spiced Octopus (GF)
Tenderised Fremantle Octopus, tossed in African spices, sliced radish, mixed greens & a homemade garlic sauce topped w. onion & fresh coriander (seasonal availability)
31
Mediterranean Barramundi
Fresh barramundi served on a bed of creamy green hummus w. artichoke, sundried tomato & broccoli finished w. crushed walnuts and salmagrino dressing
37
– STONE-BAKED MECCA BAH PIZZA –
GF Pizza Base available +5
Smoked & spiced Halloumi (V)
Halloumi, sun-dried tomatoes, eggplant & parsley on a bed of our homemade kofta sauce and topped w. harissa vinaigrette
26
Persian Chicken & Tahini
Middle eastern spiced chicken and eggplant, glazed w. tahini sauce & topped with rocket on a bed of our homemade kofta sauce
26
Triple Mushroom (V)
Fresh oyster mushrooms, Swiss button mushrooms & truffle oil topped w. aged cheddar & mozzarella cheese on a bed of our homemade kofta sauce
27
Moroccan Spit Roasted Lamb
Marinated spit roasted lamp, drizzled w.
a creamy mint yoghurt & topped w. fresh rocket & sumac on a bed of our homemade kofta sauce
a creamy mint yoghurt & topped w. fresh rocket & sumac on a bed of our homemade kofta sauce
28
The Middle Eastern ‘Surf & Turf’
Marinated garlic prawns, slow braised pulled beef topped w. aged cheddar & mozzarella on a bed of homemade kofta sauce
28
– LAND –
Garlic Chicken Kebab
Marinated garlic chicken, homemade Persian pilaf, served w. a fresh seasoned tabbouleh & creamy mint yoghurt
31
Harissa Lamb Shish
Baharat marinated lamb Shish, served w. flat bread & fresh herbs, glazed w. a harissa pomegranate reduction & a side of tahini sauce
35
Sticky Short Beef Ribs
Tender beef ribs w. a silky harissa pomegranate glaze complimented by organic sweet potato wedges & garlic sauce
36
Mixed Kebab Grill
Chargrilled garlic chicken & tsire spiced lamb skewers served w. our homemade creamy mint yoghurt, harissa pomegranate glaze, pilaf & citrus
38
Mecca Bah Signature Platter
Short tender glazed beef ribs, an assortment of chargrilled garlic chicken & tsire spiced lamb skewers, aromatic Persian pilaf served w. Lebanese flat bread, our homemade garlic sauce & Mediterranean bone marrow.
Add fattoush salad + $8
Add fattoush salad + $8
83
– SIDES –
Fresh Chilli
2
Turkish Bread (2p)
3
Lebanese Flat Bread (4p)
4
Harissa / Tahini / Mint Yoghurt / Garlic Sauce
4
Hummus / Labneh / Baba Ghanoush
5
Cous Cous
5
Pilaf / Mjaddarah
8
Chips
Served w. tomato sauce
12
Rustic Smashed Potatoes
Potatoes glazed w. onion, ground garlic, paprika & a parsley sauce
13
Tabbouleh Salad
Roma tomatoes, onion, parsley & mint tossed w. bourgal, freshly squeezed lemon juice & African spices
13
Fattoush
Roma tomatoes, cucumber, sliced radish & fresh herbs topped w. Lebanese croutons & spices
15
Dietary Menu Available
No Split Bills – 10 % Surcharge on Public Holidays
Book Your Table Now
Mecca Bah Gold Coast
3 Oracle Bvd, Broadbeach QLD 4218
Everyday 11:30am – late